On Wednesday, November 15, students of the Environment and Gardening Club with their teachers Marianthi Giannakopoulou and Gregory Tzouvistas, collected the olives of our campus with great joy and enthusiasm. Mr. Tzouvistas then undertook to transport the olives to an olive press and on Wednesday, November 22, students of the Club will bottle the olive oil for it to be sold at our School's Christmas Bazaar! Until next year!